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Matty Matheson: Home Style Cookery

Matty Matheson: Home Style Cookery

Regular price $40.00 USD
Regular price Sale price $40.00 USD

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Following his bestselling debut, Matty Matheson returns with 135 of his favorite recipes—each crafted to be shared with the people you love. From crowd-pleasing mains to comforting sides, every dish is rooted in flavor and connection.

Featuring vibrant photography of Matty’s dishes and life in his home and on the farm, this cookbook is more than just recipes—it’s a tribute to food that brings people together. Approachable, heartfelt, and full of bold flavor, it’s designed for home cooks who love to feed others.

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  • Packaged by a human
  • Built to last
  • Designed with intention
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  • Something for every palate

    A diverse array of over 100 recipes from pantry staples to festive meals.
  • Accessible cooking

    Matty's writing style is casual and encouraging, making complex dishes approachable for cooks of all skill levels.
  • Personal insights from a celebrity chef

    Beautiful photographs homelife and his farm, offering readers a glimpse into his personal culinary world.
Comfort food at its best

Tech Specs

Length 10 1/2"
Width 8 1/2"
Height 1 1/2"
Diameter of Bowl 3 lbs"
Format Hardcover
ISBN 978-1-4197-4748-9

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Questions?

Who is Matty Matheson?

Matty Matheson is a Canadian chef, restaurateur, and television personality known for his bold cooking and charismatic style. He’s also a producer, culinary consultant, author, and the creator of several fashion and design brands. Based in Ontario, Canada, Matty plays in a hardcore band and owns multiple restaurants and a farm. Despite his success, he stays grounded—balancing work with family life and supporting creatives and the hospitality community. He continues to inspire with his passion for food, authenticity, and resilience.

How many cookbooks has Matty Matheson written?

Matty Matheson is the author of three best-selling cookbooks. His debut, Matty Matheson: A Cookbook (2018), blends personal stories with homestyle recipes inspired by his life in Canada and his travels. Home Style Cookery (2020) shifts focus to comfort food and practical dishes meant to be shared. His latest book, Soups, Salads, Sandwiches (2024), celebrates the everyday essentials—the holy trinity of daily meals.

Does he include personal stories in his cookbooks?

These cookbooks are as much memoir as they are cookbooks. In his books he shares stories from his childhood in Fort Erie, Ontario, his journey through addiction and recovery, behind-the-scenes of restaurant life, his relationships with food, family, and friends. Through these books the reader can get a real sense of who he is, which makes the books feel personal, raw, and authentic. It’s like reading a chef’s diary—with recipes.

Are there any standout fan-favorite recipes I can make using my Matheson products?

Yes! Why not try using the Matheson 10" Cast Iron Pan to cook a "Minute Steak and Onions with House of Parliament Sauce" from p.240?

Which recepies can I make with my Matheson cookware products?

Many of the recipes in Matty’s cookbooks are best made using the Matheson Cast Iron Pan, Kitchen Stick, or Cutting Board. These cookware items were developed by someone who’s been cooking at a high level every day for over 20 years. Each product is designed with intention—born out of a desire for better kitchen tools and a passion for sharing them with others who love to cook.