• Matheson cast iron grill press

Grill Press

Grill Press

$49.00 USD
$49.00 USD

FREE Shipping to Canada and the Continental USA

The Matheson Grill Press is a bold, no-nonsense tool built to deliver serious cooking performance at home. Designed with real weight for real results, it’s the perfect companion for high-heat searing, crisping, and flattening.

Ideal for crafting the perfect smash burger, this grill press also excels at grilling steaks, pressing spatchcock chicken, crisping grilled cheese sandwiches, and searing vegetables with even heat and beautiful char. Its solid construction helps lock in flavor while cutting down cooking time.

Born from our commitment to utilitarian design, the Matheson Grill Press brings professional technique to your everyday kitchen with weight, heat, and intention.

To keep your Matheson Grill Press performing at its best, rinse it with warm water after each use and avoid soap or soaking. Dry it thoroughly, then apply a light coat of oil to protect the surface. With proper care, this pan will naturally build a non-stick finish and last for generations. Find more care tips here.

We offer FREE shipping on all orders within Canada and the Continental United States, unless otherwise stated during checkout. Items ship from Canada and may be subject to extra duties or tariffs and are the responsibility of the buyer.

More Information can be found on our Shipping Policy Page.

We accept eligible returns within 30 days from the delivery date, based on the proof of delivery provided by the shipping carrier.

More Information can be found on our Return Policy Page.

  • Packaged by a human
  • Built to last
  • Designed with intention
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Why you'll love it

  • Cast Iron surface

    Superior, even heat retention that won't stick.

  • Textured handle for grip

    The knurled handle provides a secure, comfortable grip, improves safety, and enhances durability.

  • Perfectly weighted

    Even pressure for a better sear, more even heat distribution, and faster results.
Press Down, Level Up

Why We Made It

Helping you get the perfect sear every time.

Matheson is about creating tools I use regularly in my own cooking. Burgers have had a huge role in my career and most grill presses weren't it. We created this one for people looking for pro-level results in their own home kitchens. - Matty

Tech Specs

Height 5"
Surface Diameter 6.25"
Weight 2.6 lbs
Material of Handle Anodized Aluminum
Material of Surface Cast Iron
Origin China

The process

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Questions?

Why use a Matheson Grill Press?

A grill press is used to put an even weight on top of a protein to compress it and keep an even distribution of heat across its flattened surface area.

How do I prevent food from sticking to my grill press?

To prevent food from sticking, preheat the grill press before use. A hot press will help form a nice sear without sticking. You can also use a small amount of oil or butter on the food or on the grill press itself, especially for lean meats or sandwiches. You can also season your grill press to develop a natural non-stick surface over time, much like with a skillet.

How to safely clean my grill press without ruining the seasoning?

Right after cooking, wipe out crumbs or leftover food with a paper towel. For any stuck-on bits use a sprinkle of coarse salt and lemon juice. Avoid soap if possible, but a little mild soap now and then won’t hurt a well-seasoned press. Dry it completely, either by air or a towel, then apply a very thin layer of oil and heat it up briefly to maintain the seasoning for next time.

Can I use a grill press with non-stick cookware?

Yes! Our press has a smooth base to prevent damaging the non-stick coating. Just be mindful not to press too hard to prevent any scraping of the press against the pan. Another tip is to keep the heat at a low to medium to avoid overheating a non-stick pan.

Do grill presses make food cook faster?

Yes! Grill presses can make food cook faster as they provide more direct heat contact with the food, helping it cook more evenly. By flattening the food, a grill press helps the food make better contact with the cooking surface (whether grill or skillet), speeding up the cooking time and improving searing. It also helps release moisture from meats, allowing them to cook more quickly and evenly.